Scroll

Restaurant

mainly organic and regional cuisine

 

 

Currently:  

Opening hours        

Thursday-Sunday     12 pm -  9 pm

last order for the kitchen 7 pm

Monday till Wednesday we are closed.    
House guests can purchase a cooking box at 15.00 €.

          

Opening hours between the years

21 until 23/12   open

24/12  open, 4 p.m. last order

25 + 26/ 12. closed
28 to 30/12. open
31/12 open 12 pm - 3 pm, only tarte flambée
from 7 p.m. New Year's Eve menu (house guests)

01 to 03/01 open 12 pm-6 pm

04/01 open

 

                                                                 
Please reserve for supper until 12 pm at the reception
.

With pleasure we also reserve tables for day guests.

phone 0049 7602 920 90 10    rezeption@berghaus-freiburg.de

 

What you can expect from us:

 

Regional

Our predominantly organic ingredients come from the region.

 

veg - non veg - vegan

We like to cook vegetarian/vegan as well as for meat lovers* in a healthy, sustainable way.

 

relaxed - casual - sociable - attentive

Enjoy in a relaxed, pleasant atmosphere and in an appealing ambience. Whether in the guest room, in the Schwarzwaldstube or on the sun terrace: enjoyment, attentive service, conviviality and informal cosiness go hand in hand with us.

 

sustainable - innovative

We love nature and live sustainability wherever possible, also or especially when it comes to food.

 

Smart breakfast

House guests have breakfast in our lounge with a sensational view of the Feldberg, the meadows and slopes of the Black Forest. Breakfast buffet with regional baked goods, homemade jams and spreads, regional honey, delicious muesli, finest cheese and sausages, fruit and much more.

Vesper snack time

From midday onwards, a small sporty snack menu is available in the restaurant or on the sun terrace.

Enjoy warm soups, hearty, fresh salads, tarte flambée and of course coffee and tea with the finest cakes.

Supper

From 6 pm you can enjoy the evening menu.

Please make your reservation at the reception desk or here by 12 pm.

 

 

 

Menu

For your anticipation

 

Currently
we are offering a  menu plus changing daily specials.

 

Autumn menu

Soup

soup of the day                     € 8,80

Dish of the day       kleinere Portion       

thursday       € 16,50

friday             € 18,50

saturday       € 19,50

sunday          € 17,50

Anti Pasti

Portion Feta  € 4,80  | Portion Olives € 3,80 |Portion dried tomatoes € 3,80

Antipasti-Mix [Feta|olives|dried tomates] | bread                € 11,90

Black Forest bacon | olives | dried tomates] | bread           € 14,90

Salatbowls

Lettuce | Seeds | Rocket | Dried tomatoes | Quinoa           €    8,90

Lettuce | Chickpea balls | Dried tomatoes | Seeds             € 12,40

Lettuce | Seeds | Feta | Olives | Rocket salad                       € 12,90                                                

Small side salad served in a glass                                        €  4,90

Bowl of Organic French Fries vegetarisch                                           € 5,90

Serving of ketchup |  of organic mayonnaise        each +€ 0,80

Organic Tortellinivegetarisch Ricotta Tomatoes | Tomato Sauce | Parmesan    € 10,50

Baked potato | Sour cream vegetarisch | leaf salads   kleinere Portion                                      € 12,80

Fried mixed wild mushrooms |sour cream | lettuce
optionally with:                                                             Walnut bread               €12.90

                                                                                  Organic spaetzlevegetarisch       € 13.50

                                                                       Organic Schupfnudelnvegetarisch        € 13.90

 

Organic Schupfnudelnvegetarisch | organic applesaucevegetarisch | leaf salads       € 13.90                

 

Cheese Spaetzle | melting onions | dishes salad served in a glass     € 14.90

 

Maultaschen | onion melt | potato salad | leaf salads                              € 15.80

with meat filling or vegetarian                                             

2 Veal sausagesvegetarisch | lettuce | organic friesvegetarisch  or potato salad

with Organic ‚Hinterwälder‘ veal from Hansemichelhof                        € 16.50

        Portion of grainy farmer’s mustard +€ 0.80

Organic Schupfnudelnvegetarisch | cream sauce | smoked salmon                € 16.90

Venison goulash | organic spaetzlevegetarisch | red cabbage                         € 20.90

 

The dishes marked withkleinere Portion: smaller portion are also available as smaller portions.

We charge € 3.00 less per smaller portion.

 Black Forest Tarte Flambée Manufacture
Black Forest Black Forest bacon|fine red onions|Edamer          
Veggie leek rings|fine red onions|Edamer
Mediterranean Basil Pesto|Rosemary|Tomato Sugo|Fred Goat Cheese|Edamer            

Vegan Cashew Seed Chive Cream|Celery Leek Carrot Topping
Sweet apple slices|cinnamon + sugar                                               € 13.80 each

   

For children only

Serving of organic fries  vegetarisch                                                                                       €   3,00

     Serving of ketchup | Serving of organic mayonnaise        +€ 0.80 each

Organic Tortellinivegetarisch Vegetarian Ricotta Cheese Tomato| Tomato Sauce      €   5,20

3 Nuernberg sausages | organic friesvegetarisch | ketchup                                              €   7,70

Roasted Turkey steak  | tomato sauce | organic spaetzle vegetarisch                             €   7,90

                                             

Dessert

Organic vegetarian apple strudelvegetarisch with 1 ball of Eckhof vanilla ice cream   €  8,70

or organic vanilla sauce vegetarisch
       

Horben farm ice cream                               € 2,30 | 1 ball

                                                                          € 4,50 | 2 balls

                                                                          € 6,50 | 3 balls  

                                                                           € 1,00 | whipped cream

Milk ice cream:  Chocolate Ÿ  Black Forest     vanilla    hazelnut

                             Walnut   White Chocolate with Passion Fruit    almond honey

Sorbet:               Mango    rhubarb

Vegan sorbet:  Cassis     strawberry   raspberry    sour cherry

 

The changing dish of the day

 


you will find on our daily chalkboard

 

Thursday to Sunday 12am - 9pm
Warm cuisine until 7.30 pm

Coffee / tea / cake
 

Enjoy your meal